# WELL GROWN SPICES PRIVATE LIMITED

> What India's register of companies (the Ministry of Corporate Affairs) records about WELL GROWN SPICES PRIVATE LIMITED, CIN U01403TG2012PTC079026, as read on 2026-10-05.

- CIN: U01403TG2012PTC079026
- Status on the register: Active
- Incorporated: 2012-02-09
- Registrar: ROC Hyderabad
- Category: Company limited by shares
- Subcategory: Non-government company
- Authorised capital: ₹5,00,00,000
- Paid-up capital: ₹5,00,00,000
- Registered office in: Hyderabad, Telangana

## Charges registered against its assets

8 open and 2 satisfied. The amount is the limit each charge secures, as MCA records it, not an outstanding balance. A charge satisfied after 2026-10-05 still reads as open here.

| Charge holder | Amount secured | Status | Created | Modified | Satisfied |
| --- | --- | --- | --- | --- | --- |
| HDFC BANK LIMITED | ₹52,89,061 | open | 2025-12-11 |  |  |
| HDFC BANK LIMITED | ₹85,82,848 | open | 2025-06-13 |  |  |
| SBI GLOBAL FACTORS LIMITED | ₹8,00,00,000 | open | 2024-12-27 |  |  |
| State Bank of India | ₹2,00,00,000 | open | 2024-09-11 |  |  |
| State Bank of India | ₹3,00,00,000 | open | 2022-12-22 |  |  |
| HDFC BANK LIMITED | ₹1,04,57,916 | open | 2022-03-12 |  |  |
| STATE BANK OF INDIA | ₹28,55,917 | open | 2020-09-05 |  |  |
| State Bank of India | ₹19,67,00,000 | open | 2018-11-30 | 2026-06-08 |  |
| HDFC BANK LIMITED | ₹24,05,769 | closed | 2021-07-15 |  | 2022-05-06 |
| HDFC BANK LIMITED | ₹5,00,00,000 | closed | 2016-12-27 |  | 2022-05-06 |

## Directors and signatories

Not listed here yet. Who signs for the company today is in its record on Entiva: https://app.entiva.in/c/U01403TG2012PTC079026

## Source

- This page: https://entiva.in/companies/well-grown-spices-private-limited-u01403tg2012ptc079026
- Its filings (accounts, annual returns, charge documents), to order: https://app.entiva.in/c/U01403TG2012PTC079026
- Read from the Ministry of Corporate Affairs register on 2026-10-05. The register holds what was filed; it does not prove the contents true.
